garlic, zucchini, olive oil, paprika, eggplant & canned chickpea recipes
3 recipes
Page 1
Chickpea Stew with Eggplants, Tomatoes, and Peppers Recipe
seriouseats.com
Ingredients: paprika, zucchini, eggplant, olive oil, garlic, canned chickpea, tomato sauce, harissa, parsley, cilantro, bell pepper, onion, turmeric
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: paprika, zucchini, eggplant, olive oil, garlic, canned chickpea, couscous, butter, cumin, lemon, cinnamon, coriander powder, pumpkin, saffron, cilantro, onion, chile pepper, canned tomato, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: paprika, zucchini, eggplant, olive oil, garlic, canned chickpea, couscous, butter, cumin, lemon, cinnamon, coriander powder, pumpkin, saffron, cilantro, onion, chile pepper, canned tomato, vegetable broth