garlic, zucchini, olive oil, peas & feta recipes
11 recipes
Page 1
Steak with smashed minted peas
taste.com.au
Ingredients: feta, zucchini, peas, olive oil, garlic, beef steak, lemon, fresh mint, asparagus
Zucchini, feta & dill frittata
taste.com.au
Ingredients: feta, zucchini, peas, olive oil, garlic, milk, dill, mixed greens, egg
Grilled lamb and polenta with mint and feta greens
healthyfood.com
Ingredients: feta, zucchini, peas, olive oil, garlic, boneless lamb, lemon, polenta, mint
Spring Vegetable Zucchini Noodle Pasta
asideofsweet.com
Ingredients: feta, zucchini, peas, olive oil, garlic, pine nut, yogurt, cracked pepper, basil, chili flake
Warm Spring vegetable salad
simply-delicious-food.com
Ingredients: feta, zucchini, peas, olive oil, garlic, lemon, snap peas, dijon mustard, green beans, asparagus, chile pepper
Chicken & Green Vegetable Pilaf (One Pot Dinner)
recipetineats.com
Ingredients: feta, zucchini, peas, olive oil, garlic, chicken stock, chicken breast, lemon, long-grain white rice, parsley, onion, asparagus
Chicken & Green Vegetable Pilaf (One Pot Dinner)
recipetineats.com
Ingredients: feta, zucchini, peas, olive oil, garlic, chicken stock, chicken breast, lemon, long-grain white rice, parsley, onion, asparagus
GREEN GODDESS PESTO PIZZA WITH FRESH PEAS & FETA.
kaleandcaramel.com
Ingredients: feta, zucchini, peas, olive oil, garlic, pine nut, parmesan, pizza crust, lemon, basil, cornmeal, chili flake
Pea, zucchini and mint fritters with eggs and feta sauce
gourmettraveller.com.au
Ingredients: feta, zucchini, peas, olive oil, garlic, self-raising flour, milk, yogurt, lemon, baking powder, extra virgin olive oil, egg, zucchini flowers, mint, scallion
Frittata with Feta Cheese and Herbs
akispetretzikis.com
Ingredients: feta, zucchini, peas, olive oil, garlic, milk, cream cheese, dill, sun dried tomato, egg, parsley, mint, potato, mustard, scallion, chili flake
Roasted veggie curry
jamieoliver.com
Ingredients: feta, zucchini, peas, olive oil, garlic, self-raising flour, butter, cauliflower, red curry, ginger root, mango chutney, red wine vinegar, carrot, butternut squash, clove, cinnamon, tomato, leek, parsnip, spinach, coconut milk