garlic, zucchini, olive oil, shallot, peas & nutmeg recipes
4 recipes
Page 1
Gnocchi with Chard, Peas and Dill
eatsmarter.com
Ingredients: shallot, zucchini, peas, olive oil, garlic, nutmeg, spelt, lemon, dill, chard, parsley, potato
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: shallot, zucchini, peas, olive oil, garlic, nutmeg, parmesan, ricotta, heavy cream, flour, milk, butter, goat cheese, pasta shell, broccoli, egg, spinach, mint, tarragon
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: shallot, zucchini, peas, olive oil, garlic, nutmeg, parmesan, ricotta, heavy cream, flour, milk, butter, goat cheese, pasta shell, broccoli, egg, spinach, mint, tarragon
Vegetable Lasagna with White Sauce (or Bechamel Sauce)
whereismyspoon.co
Ingredients: shallot, zucchini, peas, olive oil, garlic, nutmeg, parmesan, flour, lasagna, fresh mozzarella, milk, butter, lemon, broccoli, rosemary, carrot, button mushroom, oregano, bell pepper, thyme, sugar, canned tomato