garlic, zucchini, olive oil, soy sauce, lemon & canned chickpea recipes
2 recipes
Page 1
Summer Buddha Bowls with Turmeric Chickpeas
thegirlonbloor.com
Ingredients: soy sauce, lemon, zucchini, olive oil, garlic, canned chickpea, cherry tomato, paprika, garlic powder, apple cider vinegar, arugula, quinoa, avocado, sweet corn, turmeric, extra firm tofu, sunflower sprouts
Barley Morocco
food.com
Ingredients: soy sauce, lemon, zucchini, olive oil, garlic, canned chickpea, pearl barley, celery, ginger powder, broccoli, carrot, cornstarch, coriander powder, cilantro, bell pepper, onion, vegetable broth, cayenne