garlic, zucchini, olive oil, white wine, rosemary, tomato & basil oil recipes
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Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: white wine, basil oil, zucchini, rosemary, olive oil, tomato, garlic, scallop, bread crumbs, bread, lemon, red onion, balsamic vinegar, mixed greens, eggplant, basil, egg, parsley, summer squash, potato, cayenne