garlic, zucchini, onion, vegetable broth, canned cannellini beans & tomato recipes
6 recipes
Page 1
Slow Cooker Autumn Vegetable Soup
pickledplum.com
Ingredients: canned cannellini beans, zucchini, tomato, onion, garlic, vegetable broth, celery, carrot, acorn squash, oregano, baby greens
Terrific Tuscan Vegetable Soup
food.com
Ingredients: canned cannellini beans, zucchini, tomato, onion, garlic, vegetable broth, parmesan, celery, carrot, olive oil, sage, baby greens, thyme
Ribollita (Tuscan Vegetable Stew)
acouplecooks.com
Ingredients: canned cannellini beans, zucchini, tomato, onion, garlic, vegetable broth, sourdough bread, parmesan, carrot, parsley, olive oil, sage, cavolo nero, chili flake
One-Pot Minestrone Soup (30-Minutes)
sweetsimplevegan.com
Ingredients: canned cannellini beans, zucchini, tomato, onion, garlic, vegetable broth, vegan parmesan, short-cut pasta, canned kidney beans, celery, kale, basil, carrot, green beans, bell pepper, turmeric, canned chickpea, chili flake
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: canned cannellini beans, zucchini, tomato, onion, garlic, vegetable broth, parmesan, short-cut pasta, celery, balsamic vinegar, baby carrot, basil, bay leaf, parsley, kidney beans, tomato paste, oregano, baby greens, thyme
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: canned cannellini beans, zucchini, tomato, onion, garlic, vegetable broth, parmesan, short-cut pasta, gruyere, extra virgin olive oil, basil, carrot, bay leaf, white pepper, parsley, olive oil, corn, leek, green beans, potato