garlic, zucchini, parmesan, chili flake, extra virgin olive oil & bay leaf recipes
5 recipes
Page 1
Vegetable Minestrone Soup
reciperunner.com
Ingredients: parmesan, zucchini, extra virgin olive oil, bay leaf, garlic, chili flake, celery, white wine, canned cannellini beans, basil, carrot, green beans, baby greens, thyme, onion, canned tomato, vegetable broth
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: parmesan, zucchini, extra virgin olive oil, bay leaf, garlic, chili flake, canned anchovy, sourdough bread, ricotta, lemon, eggplant, chive, basil, egg, parsley, capers, bell pepper
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: parmesan, zucchini, extra virgin olive oil, bay leaf, garlic, chili flake, prosciutto, celery, cabbage, cannellini beans, carrot, tomato, leek, green beans, cavolo nero, onion, potato, vegetable broth
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: parmesan, zucchini, extra virgin olive oil, bay leaf, garlic, chili flake, ricotta, lasagna, mozzarella, eggplant, basil, egg, parsley, tomato, oregano, bell pepper, thyme, onion, nutmeg
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: parmesan, zucchini, extra virgin olive oil, bay leaf, garlic, chili flake, chicken breast, flour, milk, bread, mozzarella, celery, balsamic vinegar, spaghetti squash, basil, carrot, egg, parsley, button mushroom, oregano, garlic flakes, onion, sugar, canned tomato, cayenne