garlic, zucchini, parsley, balsamic vinegar & baby greens recipes
5 recipes
Page 1
Avocado, quinoa and egg salad
australianavocados.com.au
Ingredients: balsamic vinegar, zucchini, parsley, baby greens, garlic, feta, shallot, extra virgin olive oil, chive, egg, thyme, avocado, red quinoa
Vegan Cassoulet with White Beans & Garlic Breadcrumbs
abbeyskitchen.com
Ingredients: balsamic vinegar, zucchini, parsley, baby greens, garlic, bread crumbs, extra virgin olive oil, polenta, canned beans, bay leaf, thyme, onion, canned tomato, mixed herbs
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: balsamic vinegar, zucchini, parsley, baby greens, garlic, parmesan, macaroni, extra virgin olive oil, broccoli, carrot, bay leaf, leek, oregano, potato, canned tomato, vegetable broth
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: balsamic vinegar, zucchini, parsley, baby greens, garlic, parmesan, macaroni, extra virgin olive oil, broccoli, carrot, bay leaf, tomato, leek, oregano, potato, vegetable broth
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: balsamic vinegar, zucchini, parsley, baby greens, garlic, parmesan, short-cut pasta, celery, canned cannellini beans, baby carrot, basil, bay leaf, kidney beans, tomato paste, tomato, oregano, thyme, onion, vegetable broth