garlic, zucchini, parsley, balsamic vinegar, olive oil & capers recipes
3 recipes
Page 1
Roasted vegetable parcels with tapenade dressing
womensweeklyfood.com.au
Ingredients: balsamic vinegar, zucchini, parsley, olive oil, capers, garlic, pancetta, canned anchovy, goat cheese, lemon, red onion, cherry tomato, kalamata olives, eggplant, rice paper, button mushroom
Poached egg on a Sicilian Caponata
myfoodbook.com.au
Ingredients: balsamic vinegar, zucchini, parsley, olive oil, capers, garlic, canned anchovy, parmesan, celery, brown sugar, eggplant, egg, tomato, black olives, bell pepper, onion
Vegetable Couscous Salad
tasteofhome.com
Ingredients: balsamic vinegar, zucchini, parsley, olive oil, capers, garlic, couscous, lemon, cherry tomato, green olives, eggplant, rosemary, basil, dijon mustard, bell pepper, thyme