garlic, zucchini, parsley, balsamic vinegar & potato recipes
5 recipes
Page 1
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: balsamic vinegar, zucchini, parsley, potato, garlic, parmesan, macaroni, extra virgin olive oil, broccoli, carrot, bay leaf, leek, oregano, baby greens, canned tomato, vegetable broth
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: balsamic vinegar, zucchini, parsley, potato, garlic, parmesan, macaroni, extra virgin olive oil, broccoli, carrot, bay leaf, tomato, leek, oregano, baby greens, vegetable broth
Mediterranean Layered Bake
slimmingeats.com
Ingredients: balsamic vinegar, zucchini, parsley, potato, garlic, parmesan, milk, mozzarella, red onion, eggplant, extra virgin olive oil, basil, olive oil, tomato paste, cornstarch, tomato, oregano, fennel seed, bell pepper, vegetable broth
Vegetable Moussaka
jamiegeller.com
Ingredients: balsamic vinegar, zucchini, parsley, potato, garlic, parmesan, flour, milk, butter, feta, eggplant, extra virgin olive oil, egg, cinnamon, oregano, lentils, bell pepper, onion, canned tomato, nutmeg, cayenne
Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: balsamic vinegar, zucchini, parsley, potato, garlic, scallop, bread crumbs, bread, lemon, white wine, red onion, basil oil, mixed greens, eggplant, rosemary, basil, egg, olive oil, tomato, summer squash, cayenne