garlic, zucchini, parsley, basil, eggplant & refrigerated crescent rolls recipes
2 recipes
Page 1
Crescent-Topped Ratatouille Casserole
pillsbury.com
Ingredients: refrigerated crescent rolls, zucchini, eggplant, basil, parsley, garlic, parmesan, tomato sauce, kidney beans, olive oil, bell pepper, onion, canned tomato, italian seasoning
Crescent-Topped Ratatouille Casserole Recipe - (4.6/5)
keyingredient.com
Ingredients: refrigerated crescent rolls, zucchini, eggplant, basil, parsley, garlic, parmesan, tomato sauce, kidney beans, olive oil, bell pepper, onion, canned tomato, italian seasoning