garlic, zucchini, parsley, bell pepper, celery & scallion recipes
7 recipes
Page 1
Black Bean Chili with Paprika Yogurt and Zucchini Ribbons
eatthismuch.com
Ingredients: celery, zucchini, parsley, bell pepper, garlic, scallion, yogurt, paprika, olive oil, black beans, onion, canned tomato
Quinoa with Mixed Vegetables
deliciousliving.com
Ingredients: celery, zucchini, parsley, bell pepper, garlic, scallion, red onion, flaxseed oil, extra virgin olive oil, carrot juice, quinoa, vegetable broth
Bulgur Salad With Minted Yogurt Dressing
cdkitchen.com
Ingredients: celery, zucchini, parsley, bell pepper, garlic, scallion, pine nut, yogurt, bulgur, lemon, fresh mint, basil, olive oil, button mushroom, cayenne
Slow Cooker Vegetable Barley Soup
cleverlysimple.com
Ingredients: celery, zucchini, parsley, bell pepper, garlic, scallion, pearl barley, dill, paprika, broccoli, carrot, peas, olive oil, sweet corn, canned tomato, vegetable broth
Risotto d’Oro
greatchefs.com
Ingredients: celery, zucchini, parsley, bell pepper, garlic, scallion, parmesan, butter, white wine, carrot, carrot juice, peas, olive oil, green beans, asparagus, risotto rice
Slow Cooker Beef and Sweet Potato Stew
cantstayoutofthekitchen.com
Ingredients: celery, zucchini, parsley, bell pepper, garlic, scallion, beef stew meat, beef broth, marjoram, rosemary, carrot, tomato, leek, green beans, thyme, summer squash, sweet potato
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: celery, zucchini, parsley, bell pepper, garlic, scallion, worcestershire, flour, paprika, bay leaf, olive oil, thyme, onion, canned tomato, cooked rice, canned chickpea, vegetable broth, cayenne