garlic, zucchini, parsley, celery, canned tomato & cumin recipes

9 recipes

Page 1

Vegan Lentil Bolognese

recipecommunity.com.au

Ingredients: cumin, celery, zucchini, parsley, canned tomato, garlic, coconut oil, carrot, lentils, onion, vegetable broth, chili flake

Lentil and paprika meatball minestrone

womensweeklyfood.com.au

Ingredients: cumin, celery, zucchini, parsley, canned tomato, garlic, ground beef, chicken stock, lemon, carrot, smoked paprika, cooking spray, lentils, onion

Slow Cooker Vegetable Minestrone

theblondcook.com

Ingredients: cumin, celery, zucchini, parsley, canned tomato, garlic, short-cut pasta, carrot, bay leaf, kidney beans, white beans, green beans, onion, vegetable broth, italian seasoning

One-Pot Vegetables and Lentil Recipe

ohsweetbasil.com

Ingredients: cumin, celery, zucchini, parsley, canned tomato, garlic, bread, carrot, olive oil, cinnamon, coriander powder, onion, potato, turmeric, lime, green lentils, cayenne

Easy Homemade Crockpot Vegetable Soup

foodfaithfitness.com

Ingredients: cumin, celery, zucchini, parsley, canned tomato, garlic, chicken broth, cauliflower, basil, carrot, bay leaf, olive oil, butternut squash, tomato paste, oregano, bell pepper, spinach

Chunky Vegan Lentil Soup

copymethat.com

Ingredients: cumin, celery, zucchini, parsley, canned tomato, garlic, bread, extra virgin olive oil, carrot, cinnamon, coriander powder, onion, potato, turmeric, lime, vegetable broth, green lentils, cayenne

Chunky Vegan Lentil Soup Recipe

themediterraneandish.com

Ingredients: cumin, celery, zucchini, parsley, canned tomato, garlic, bread, extra virgin olive oil, carrot, cinnamon, coriander powder, onion, potato, turmeric, lime, vegetable broth, green lentils, cayenne

Slow Cooker Easy Minestrone Soup Recipe

magicskillet.com

Ingredients: cumin, celery, zucchini, parsley, canned tomato, garlic, parmesan, short-cut pasta, canned kidney beans, basil, carrot, tomato paste, oregano, green beans, thyme, onion, potato, vegetable broth

Moroccan Stew

justapinch.com

Ingredients: cumin, celery, zucchini, parsley, canned tomato, garlic, yogurt, extra virgin olive oil, fresh mint, bay leaf, butternut squash, cinnamon, coriander powder, bell pepper, thyme, onion, canned chickpea, vegetable broth, chili flake, green lentils