garlic, zucchini, parsley, celery, oregano & chickpea recipes
4 recipes
Page 1
Pasta with eggplant, tomato, chickpeas and feta
healthyfood.com
Ingredients: celery, zucchini, parsley, chickpea, oregano, garlic, short-cut pasta, feta, cracked pepper, red onion, balsamic vinegar, canned cherry tomato, eggplant, olive oil
Minestrone with Italian Sausage
crecipe.com
Ingredients: celery, zucchini, parsley, chickpea, oregano, garlic, beef broth, sweet italian sausage, parmesan, pasta shell, cabbage, basil, carrot, leek, green beans, onion, canned tomato
Instant Pot Vegetable Soup
greenhealthycooking.com
Ingredients: celery, zucchini, parsley, chickpea, oregano, garlic, cauliflower, paprika, kale, basil, carrot, sage, tomato, bell pepper, avocado oil, chili powder, onion, asparagus, vegetable broth
Great-Aunt Lillian's Minestrone Soup
justapinch.com
Ingredients: celery, zucchini, parsley, chickpea, oregano, garlic, chicken broth, parmesan, macaroni, extra virgin olive oil, basil, carrot, kidney beans, white beans, tomato, green beans, baby greens, thyme, onion, chili flake