garlic, zucchini, parsley, green beans, bay leaf & tomato recipes
6 recipes
Page 1
Italian Lamb Stew
crecipe.com
Ingredients: zucchini, bay leaf, parsley, tomato, green beans, garlic, chicken broth, boneless lamb, red wine, olive oil, oregano, bell pepper, potato
Algerian Chicken Stew
food.com
Ingredients: zucchini, bay leaf, parsley, tomato, green beans, garlic, chicken broth, cooked chicken, cumin, basil, carrot, chili powder, onion, canned chickpea
Vegetable Soup with Pistou
crecipe.com
Ingredients: zucchini, bay leaf, parsley, tomato, green beans, garlic, parmesan, macaroni, basil, carrot, white beans, olive oil, leek, thyme, onion, potato
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: zucchini, bay leaf, parsley, tomato, green beans, garlic, pesto, parmesan, pearl barley, celery, extra virgin olive oil, carrot, olive oil, thyme, onion, potato, vegetable broth
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: zucchini, bay leaf, parsley, tomato, green beans, garlic, parmesan, short-cut pasta, celery, nutritional yeast, kale, cannellini beans, basil, peas, olive oil, leek, oregano, potato, turmeric, vegetable broth
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: zucchini, bay leaf, parsley, tomato, green beans, garlic, parmesan, short-cut pasta, gruyere, canned cannellini beans, extra virgin olive oil, basil, carrot, white pepper, olive oil, corn, leek, onion, potato, vegetable broth