garlic, zucchini, parsley, onion, chicken stock & vegetable oil recipes
9 recipes
Page 1
MEXICAN VEGETABLE SOUP
mexicoinmykitchen.com
Ingredients: chicken stock, zucchini, vegetable oil, parsley, onion, garlic, carrot, tomato, green beans, potato
Vegetarian Farro Risotto
vibrantplate.com
Ingredients: chicken stock, zucchini, vegetable oil, parsley, onion, garlic, farro, white wine, carrot, tomato paste, leek
Chicken Tortellini Soup
petersfoodadventures.com
Ingredients: chicken stock, zucchini, vegetable oil, parsley, onion, garlic, bacon, boneless skinless chicken thighs, parmesan, tortellini, celery, basil, carrot, bay leaf, tomato, oregano
Turkey Albondigas soup
amiraspantry.com
Ingredients: chicken stock, zucchini, vegetable oil, parsley, onion, garlic, ground turkey, bread crumbs, cumin, celery, brown rice, carrot, egg, oregano, cilantro, potato
Stuffed Pork Loin with Vegetables
eatsmarter.com
Ingredients: chicken stock, zucchini, vegetable oil, parsley, onion, garlic, deli ham, pork loin, paprika, eggplant, rosemary, carrot, bay leaf, tomato, leek, bell pepper, potato
Stuffed ancho chillies
gourmettraveller.com.au
Ingredients: chicken stock, zucchini, vegetable oil, parsley, onion, garlic, queso fresco, flour, long-grain white rice, bay leaf, egg, jalapeno, olive oil, tomato, thyme, ancho chile peppers, potato
Chicken and vegetable potjie
food24.com
Ingredients: chicken stock, zucchini, vegetable oil, parsley, onion, garlic, chicken leg, bacon, chicken thighs, butter, cream, celery, white wine, carrot, button mushroom, sage, thyme, baby corn
Curried Summer Squash Soup
food52.com
Ingredients: chicken stock, zucchini, vegetable oil, parsley, onion, garlic, milk, cumin, hot sauce, extra virgin olive oil, ginger powder, coriander powder, apple cider vinegar, garam masala, chili powder, potato, turmeric, fenugreek
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: chicken stock, zucchini, vegetable oil, parsley, onion, garlic, chicken breast, barley, celery, cracked pepper, peppercorn, ginger root, cucumber, rosemary, basil, shiitake mushroom, carrot, bay leaf, tomato, leek, safflower oil