garlic, zucchini, parsley, onion, vegetable broth, canned chickpea & canned kidney beans recipes
4 recipes
Page 1
Italian Minestrone Soup Recipe
mydarlingvegan.com
Ingredients: canned kidney beans, zucchini, parsley, onion, garlic, canned chickpea, vegetable broth, vegan parmesan, pasta shell, celery, carrot, olive oil, tomato paste, oregano, thyme, canned tomato
Hearty Minestrone
food52.com
Ingredients: canned kidney beans, zucchini, parsley, onion, garlic, canned chickpea, vegetable broth, parmesan, butter, celery, cabbage, basil, carrot, olive oil, tomato, oregano, green beans, potato
Rustic Minestrone Soup with Rice and Kale
theroastedroot.net
Ingredients: canned kidney beans, zucchini, parsley, onion, garlic, canned chickpea, vegetable broth, parmesan, celery, white wine, brown rice, kale, basil, carrot, olive oil, summer squash, canned tomato, italian seasoning
Hearty Vegan Slow-Cooker Chili
allrecipes.com
Ingredients: canned kidney beans, zucchini, parsley, onion, garlic, canned chickpea, vegetable broth, cumin, tomato sauce, canned black beans, olive oil, tomato paste, corn, oregano, bell pepper, spinach, chili powder, summer squash, canned tomato