garlic, zucchini, rosemary, balsamic vinegar & bay leaf recipes
5 recipes
Page 1
Beef Stew with Vegetables and Whole-wheat Pasta
eatsmarter.com
Ingredients: balsamic vinegar, zucchini, rosemary, bay leaf, garlic, beef stew meat, beef broth, short-cut pasta, peppercorn, shallot, paprika, red wine, allspice, olive oil, tomato paste, bell pepper, thyme
Vegan Minestrone Soup Recipe
blondelish.com
Ingredients: balsamic vinegar, zucchini, rosemary, bay leaf, garlic, pasta shell, celery, tomato sauce, broccoli, basil, carrot, kidney beans, olive oil, tomato paste, chickpea, oregano, baby greens, onion, vegetable broth
Vegetable Barley Soup
kathysvegankitchen.com
Ingredients: balsamic vinegar, zucchini, rosemary, bay leaf, garlic, pearl barley, soy sauce, celery, lemon, dill, basil, carrot, dijon mustard, butternut squash, bell pepper, thyme, onion, summer squash, sweet potato, vegetable broth
Vegan Minestrone Soup
travelalphas.com
Ingredients: balsamic vinegar, zucchini, rosemary, bay leaf, garlic, canned kidney beans, celery, canned lentils, red onion, canned cannellini beans, nutritional yeast, kale, basil, red wine, carrot, olive oil, tomato paste, tomato, oregano, thyme, agave nectar, vegetable broth, chili flake
Build-Your-Own Shish Kabobs
foodnetwork.com
Ingredients: balsamic vinegar, zucchini, rosemary, bay leaf, garlic, shrimp, chicken breast, beef steak, soy sauce, lemon, cherry tomato, shallot, orange, corn cob, dijon mustard, parsley, olive oil, button mushroom, bell pepper, thyme, new potato, onion, tarragon, lime, canola oil, chili flake