garlic, zucchini, rosemary, bay leaf & red wine recipes

4 recipes

Page 1

Pan-Seared Venison with Vegetable Pasta

eatsmarter.com

Ingredients: zucchini, rosemary, red wine, bay leaf, garlic, chicken stock, venison, tagliatelle, celery, vegetable oil, olive oil, clove, cornstarch, bell pepper, onion

Beef Stew with Vegetables and Whole-wheat Pasta

eatsmarter.com

Ingredients: zucchini, rosemary, red wine, bay leaf, garlic, beef stew meat, beef broth, short-cut pasta, peppercorn, balsamic vinegar, shallot, paprika, allspice, olive oil, tomato paste, bell pepper, thyme

Beef Stew with Seasonal Vegetables

eatsmarter.com

Ingredients: zucchini, rosemary, red wine, bay leaf, garlic, beef stew meat, beef stock, flour, celery, paprika, marjoram, carrot, tomato, green beans, bell pepper, thyme, onion, potato, canola oil

Vegan Minestrone Soup

travelalphas.com

Ingredients: zucchini, rosemary, red wine, bay leaf, garlic, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, nutritional yeast, kale, basil, carrot, olive oil, tomato paste, tomato, oregano, thyme, agave nectar, vegetable broth, chili flake