garlic, zucchini, rosemary, canned tomato & cabbage recipes
4 recipes
Page 1
Vegetarian Minestrone
marthastewart.com
Ingredients: cabbage, zucchini, rosemary, canned tomato, garlic, parmesan, macaroni, carrot, kidney beans, olive oil, leek, onion
Vegetarian Ribollita
foodnetwork.com
Ingredients: cabbage, zucchini, rosemary, canned tomato, garlic, sourdough bread, pecorino, celery, canned cannellini beans, extra virgin olive oil, marjoram, basil, carrot, baby greens, onion, vegetable broth
Cannellini Vegetable Soup with Parmesan Toasts
gatheranddine.com
Ingredients: cabbage, zucchini, rosemary, canned tomato, garlic, chicken broth, parmesan, baguette, celery, extra virgin olive oil, cannellini beans, carrot, chard, olive oil, sage, thyme, onion
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: cabbage, zucchini, rosemary, canned tomato, garlic, chicken stock, bacon, parmesan, celery, kale, extra virgin olive oil, cannellini beans, basil, carrot, parsley, leek, onion