garlic, zucchini, rosemary, carrot, extra virgin olive oil & chili flake recipes
4 recipes
Page 1
Easy Tuscan Bean Soup
thewanderlustkitchen.com
Ingredients: zucchini, extra virgin olive oil, rosemary, carrot, garlic, chili flake, chicken broth, celery, canned cannellini beans, kale, white wine vinegar, thyme, onion, summer squash, sugar, canned tomato
Easy Tuscan Bean Soup
thewanderlustkitchen.com
Ingredients: zucchini, extra virgin olive oil, rosemary, carrot, garlic, chili flake, chicken broth, celery, canned cannellini beans, kale, white wine vinegar, thyme, onion, summer squash, sugar, canned tomato
Ribollita Soup
sipandfeast.com
Ingredients: zucchini, extra virgin olive oil, rosemary, carrot, garlic, chili flake, chicken stock, pancetta, parmesan, bread, celery, canned cannellini beans, parsley, olive oil, tomato paste, cavolo nero, onion
Oven Baked Rice Casserole Recipe
archanaskitchen.com
Ingredients: zucchini, extra virgin olive oil, rosemary, carrot, garlic, chili flake, milk, mozzarella, cream, herbes de provence, paprika, hot sauce, basil, parsley, tomato paste, bell pepper, onion, sugar, baby corn, white rice