garlic, zucchini, rosemary, carrot, parsley & leek recipes
7 recipes
Page 1
Minestrone with Arugula Pesto
eatsmarter.com
Ingredients: zucchini, rosemary, carrot, parsley, leek, garlic, pecorino, pasta shell, shallot, paprika, bay leaf, olive oil, tomato paste, tomato, arugula, thyme, vegetable broth
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: zucchini, rosemary, carrot, parsley, leek, garlic, chicken stock, bacon, parmesan, celery, cabbage, kale, extra virgin olive oil, cannellini beans, basil, onion, canned tomato
Stuffed Pork Loin with Vegetables
eatsmarter.com
Ingredients: zucchini, rosemary, carrot, parsley, leek, garlic, deli ham, chicken stock, pork loin, paprika, eggplant, vegetable oil, bay leaf, tomato, bell pepper, onion, potato
Slow Cooker Beef and Sweet Potato Stew
cantstayoutofthekitchen.com
Ingredients: zucchini, rosemary, carrot, parsley, leek, garlic, beef stew meat, beef broth, celery, marjoram, tomato, green beans, bell pepper, thyme, summer squash, sweet potato, scallion
Butter bean and vegetable crumble
healthyfood.com
Ingredients: zucchini, rosemary, carrot, parsley, leek, garlic, pine nut, edam, whole-wheat flour, condensed milk, white wine, rice bran, olive oil, button mushroom, tomato paste, sage, lima beans
Hearty Meat, Veg, and Castellane Soup
eatsmarter.com
Ingredients: zucchini, rosemary, carrot, parsley, leek, garlic, ground beef, bread crumbs, short-cut pasta, bread, butter, cream, lemon, egg, onion, vegetable broth, nutmeg, sunflower oil
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: zucchini, rosemary, carrot, parsley, leek, garlic, chicken stock, chicken breast, barley, celery, cracked pepper, peppercorn, ginger root, cucumber, basil, shiitake mushroom, vegetable oil, bay leaf, tomato, onion, safflower oil