garlic, zucchini, rosemary, red wine & canned kidney beans recipes

2 recipes

Page 1

Vegetable Ragout with Potato Pancakes

eatsmarter.com

Ingredients: canned kidney beans, zucchini, rosemary, red wine, garlic, pastry flour, basil, vegetable oil, egg, jalapeno, button mushroom, tomato paste, thyme, onion, potato, canned tomato, corn oil, vegetable broth, nutmeg

Vegan Minestrone Soup

travelalphas.com

Ingredients: canned kidney beans, zucchini, rosemary, red wine, garlic, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, nutritional yeast, kale, basil, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, thyme, agave nectar, vegetable broth, chili flake