garlic, zucchini, turmeric, cauliflower & lemongrass recipes

2 recipes

Page 1

Tofu and vegetable curry

womensweeklyfood.com.au

Ingredients: cauliflower, lemongrass, zucchini, turmeric, garlic, soy sauce, silken tofu, kaffir lime leaves, ginger root, vegetable oil, thai basil, cilantro, onion, chile pepper, coconut milk, lime, vegetable broth

Satay vegetable stir-fry

womensweeklyfood.com.au

Ingredients: cauliflower, lemongrass, zucchini, turmeric, garlic, fish sauce, sambal oelek, peanut butter, soy sauce, cumin, red onion, paprika, carrot, vegetable oil, bell pepper, roasted peanuts, tofu, coconut milk, sugar, lime, vegetable broth