ghee, almond, rose water, pistachio & fennel seed recipes
2 recipes
Page 1
Kashmiri Style Pulao With Coconut Milk Recipe
archanaskitchen.com
Ingredients: almond, pistachio, ghee, fennel seed, rose water, cashew, ginger root, apple, coriander, raisins, carrot, long-grain white rice, bay leaf, peas, jalapeno, clove, cinnamon, onion, green cardamom, coconut milk, turmeric, pomegranate, sunflower oil, pineapple
Kashmiri pulav recipe by Shaila Kattikar at BetterButter
betterbutter.in
Ingredients: almond, pistachio, ghee, fennel seed, rose water, cashew, milk, cumin, ginger root, kashmiri red chilli, raisins, carrot, bay leaf, peas, jalapeno, clove, cinnamon, cilantro, onion, green cardamom, coconut milk, turmeric, pomegranate, ginger-garlic paste, white rice