ghee, bread, nutmeg & tomato paste recipes

9 recipes

Page 1

Beef Stew with Dumplings

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Ingredients: ghee, bread, tomato paste, nutmeg, beef stew meat, beef broth, milk, butter, lemon, shallot, paprika, marjoram, egg, parsley, onion, caraway

Classic Goulash with Bread Dumplings

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Ingredients: ghee, bread, tomato paste, nutmeg, beef shoulder, bacon, beef broth, milk, butter, shallot, paprika, egg, parsley, onion, potato, caraway

Beef Goulash with Bread Dumplings

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Ingredients: ghee, bread, tomato paste, nutmeg, beef stew meat, bacon, beef broth, milk, butter, shallot, paprika, red wine, egg, parsley, onion, potato, caraway

Beef Goulash with Bread Dumplings

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Ingredients: ghee, bread, tomato paste, nutmeg, beef stew meat, bacon, beef broth, milk, butter, beer, shallot, paprika, egg, parsley, onion, potato, caraway

Game Meat Patties with Mashed Root Veg

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Ingredients: ghee, bread, tomato paste, nutmeg, beef stock, elk, milk, butter, white wine, cabbage, raisins, bay leaf, egg, allspice, celeriac, leek, potato, mustard, vegetable broth

Elk Meatballs with Cabbage and Mashed Celery Potatoes

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Ingredients: ghee, bread, tomato paste, nutmeg, moose meat, beef broth, milk, butter, white wine, brown mustard, cabbage, raisins, bay leaf, egg, allspice, celeriac, leek, potato, vegetable broth

Lamb Stew with Pearl Onions and Parsley Dumplings

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Ingredients: ghee, bread, tomato paste, nutmeg, lamb stock, lamb shoulder, raclette, milk, butter, pastry flour, paprika, red wine, bay leaf, juniper berry, egg, parsley, button mushroom, tomato, onion, pearl onion, garlic, cayenne

Meatloaf with Onion Gravy, Mashed Potatoes and Chard

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Ingredients: ghee, bread, tomato paste, nutmeg, mixed ground meat, beef broth, bread crumbs, heavy cream, milk, butter, lemon, marjoram, carrot, chard, egg, celeriac, parsley, leek, onion, potato, garlic, mustard

Venison Ragout with Cranberries and Dumpllings

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Ingredients: ghee, bread, tomato paste, nutmeg, chicken stock, bacon, venison, bread crumbs, heavy cream, milk, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, thyme, onion