ghee, cayenne, asafoetida & peas recipes

3 recipes

Page 1

Mung Beans with Mixed Vegetables

foodandspice.com

Ingredients: ghee, peas, cayenne, asafoetida, cumin, lemon, brown mustard, mung beans, ginger root, carrot, jalapeno, coriander powder, fennel seed, potato, turmeric, fenugreek

Mixed Vegetable Curry (Sabzi Bhaji)

foodandspice.com

Ingredients: ghee, peas, cayenne, asafoetida, yogurt, cumin, cracked pepper, lemon, ginger root, carrot, chickpea flour, parsley, mango powder, jalapeno, mace, tomato, coriander powder, onion, potato, turmeric

Creamy Mattar Paneer (Succulent Cubes of Paneer Cheese Simmered in a Rich and Creamy Tomato Gravy with Green Peas)

foodandspice.com

Ingredients: ghee, peas, cayenne, asafoetida, cashew, paneer, cumin, brown mustard, ginger root, smoked paprika, jalapeno, tomato, coriander powder, poppy seed, cilantro, garam masala, chili powder, turmeric, garlic, fenugreek, black cardamom