ghee, cayenne, parsley & curry leaves recipes
6 recipes
Page 1
Spicy Green Lentils and Yellow Split Peas
foodandspice.com
Ingredients: ghee, parsley, curry leaves, cayenne, cumin, brown mustard, brown sugar, yellow split peas, jalapeno, tomato, turmeric, green lentils, asafoetida
South Indian Egg Curry
foodandspice.com
Ingredients: ghee, parsley, curry leaves, cayenne, yogurt, cumin, cracked pepper, brown mustard, ginger root, egg, jalapeno, tomato, onion, coconut, turmeric, garlic
Golden Pumpkin Toor Dal Soup
foodandspice.com
Ingredients: ghee, parsley, curry leaves, cayenne, cumin, lemon, brown mustard, fenugreek seed, coconut sugar, ginger root, bay leaf, smoked paprika, pumpkin, pigeon peas, chile pepper, turmeric, asafoetida
Rice and Cauliflower Pilaf
foodandspice.com
Ingredients: ghee, parsley, curry leaves, cayenne, yogurt, cumin, cauliflower, brown mustard, brown sugar, ginger root, long-grain white rice, jalapeno, coriander powder, coconut, turmeric, lime, black cardamom, asafoetida
Curried Black Beans with Tomatoes and Spices
foodandspice.com
Ingredients: ghee, parsley, curry leaves, cayenne, cumin, brown mustard, ginger root, jalapeno, mustard powder, black beans, tomato, coriander powder, garam masala, onion, turmeric, garlic, fenugreek, asafoetida
Mung Beans in a Golden Karhi Sauce
foodandspice.com
Ingredients: ghee, parsley, curry leaves, cayenne, yogurt, cumin, cracked pepper, mung beans, fenugreek seed, paprika, chickpea flour, jalapeno, cinnamon, coriander powder, chili powder, coconut milk, turmeric, asafoetida