ghee, chana dal, turmeric, mustard seed & frying oil recipes
4 recipes
Page 1
Rava Kichadi Recipe
chitrasfoodbook.com
Ingredients: ghee, chana dal, frying oil, mustard seed, turmeric, semolina, ginger root, carrot, peas, jalapeno, tomato, cilantro, urad dal, onion, curry leaves
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: ghee, chana dal, frying oil, mustard seed, turmeric, cumin, peppercorn, sambar powder, tamarind, coriander, jalapeno, tomato, cilantro, urad dal, coconut, pigeon peas, chile pepper, curry leaves, jaggery, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: ghee, chana dal, frying oil, mustard seed, turmeric, cumin, tamarind, coriander, bottle gourd, jalapeno, tomato, cilantro, urad dal, onion, coconut, pigeon peas, chile pepper, curry leaves, fenugreek, white rice, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: ghee, chana dal, frying oil, mustard seed, turmeric, moong dal, cumin, shallot, fenugreek seed, tamarind, ginger root, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, urad dal, onion, pigeon peas, chile pepper, curry leaves, white rice