ghee, chicken stock, red wine & egg recipes

9 recipes

Page 1

Almond-Crusted Venison Tenderloin with Plum Sauce

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Ingredients: chicken stock, ghee, red wine, egg, venison, almond, pastry flour, currant jelly, shallot, plum, port wine

Venison and Dumplings with Cherry Sauce

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Ingredients: chicken stock, ghee, red wine, egg, venison, milk, bread, butter, peppercorn, shallot, orange, parsley, sour cherry, nutmeg

Venison with Fruit and Nut Crust

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Ingredients: chicken stock, ghee, red wine, egg, venison, almond meal, hazelnut, bread crumbs, butter, dried apricot, clove, cinnamon, cornstarch, thyme, prunes

Venison with Chestnut Crust and Dumplings

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Ingredients: chicken stock, ghee, red wine, egg, venison roast, bread crumbs, heavy cream, butter, pastry flour, chestnut, clove, cinnamon, cornstarch, pear, potato, sugar

Roast Duck with Semolina Dumplings

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Ingredients: chicken stock, ghee, red wine, egg, duck, breakfast cereal, semolina flour, milk, bread, butter, cabbage, carrot, parsley, leek, parsnip, onion, nutmeg

Hazelnut-encrusted Venison with Rosehip Sauce and Noodles

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Ingredients: chicken stock, ghee, red wine, egg, bacon, venison, hazelnut, bread crumbs, heavy cream, tagliatelle, butter, lemon, rosehip jam, wild game rub, juniper berry, cinnamon, gin, cognac, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: chicken stock, ghee, red wine, egg, pancetta, wild boar, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: chicken stock, ghee, red wine, egg, bacon, venison, bread crumbs, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg

Roast Goose with apples and red cabbage

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Ingredients: chicken stock, ghee, red wine, egg, goose, bacon, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, bay leaf, white pepper, parsley, clove, cornstarch, thyme, onion, sugar, garlic, nutmeg