ghee, coconut, jalapeno, chile pepper & tamarind recipes
4 recipes
Page 1
Vangi Bath recipe
rakskitchen.net
Ingredients: ghee, tamarind, jalapeno, coconut, chile pepper, chana dal, ginger root, eggplant, coriander, vegetable oil, bay leaf, clove, cinnamon, urad dal, green cardamom, curry leaves, turmeric, mustard, white rice
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: ghee, tamarind, jalapeno, coconut, chile pepper, cumin, peppercorn, chana dal, sambar powder, frying oil, coriander, tomato, mustard seed, cilantro, urad dal, pigeon peas, curry leaves, turmeric, jaggery, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: ghee, tamarind, jalapeno, coconut, chile pepper, cumin, chana dal, frying oil, coriander, bottle gourd, tomato, mustard seed, cilantro, urad dal, onion, pigeon peas, curry leaves, turmeric, fenugreek, white rice, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: ghee, tamarind, jalapeno, coconut, chile pepper, cumin, shallot, fenugreek seed, chana dal, sambar powder, coriander, vegetable oil, tomato, cilantro, mixed vegetable, pigeon peas, curry leaves, turmeric, mustard, jaggery, white rice, asafoetida