ghee, cornstarch, butter & vegetable broth recipes

10 recipes

Page 1

Dumplings with Chicken and Sweetcorn Filling

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Ingredients: ghee, butter, cornstarch, vegetable broth, chicken breast, pastry flour, canned corn, onion, scallion

Pork with Potato and Pumpkin Mash

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Ingredients: ghee, butter, cornstarch, vegetable broth, pork cutlets, heavy cream, milk, white wine, pumpkin, thyme, potato

Duck with Potato Pancakes and Fruit Sauce

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Ingredients: ghee, butter, cornstarch, vegetable broth, duck breast, heavy cream, orange, apple, currant, vegetable oil, potato starch, egg, onion, potato, nutmeg

Venison with Cherry Sauce

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Ingredients: ghee, butter, cornstarch, vegetable broth, venison, bread crumbs, chestnut, lemon, balsamic vinegar, honey, red wine, celeriac, cherry, orange juice, port wine, nutmeg

Roast Venison with Brussels Sprouts and Celery Root Potato Gratin

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Ingredients: ghee, butter, cornstarch, vegetable broth, venison, heavy cream, swiss cheese, rosemary, wild game rub, lingonberry, celeriac, port wine, thyme, potato, sugar, brussels sprout, nutmeg

Stuffed Cabbagel with Beer Sauce and Mashed Potatoes

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Ingredients: ghee, butter, cornstarch, vegetable broth, mixed ground meat, bread crumbs, milk, beer, cumin, paprika, cabbage, egg, parsley, onion, potato, garlic, mustard

Pork Roulades with Glazed Carrots

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Ingredients: ghee, butter, cornstarch, vegetable broth, prosciutto, pork cutlets, beef broth, sauerkraut, celery, lemon, white wine, brown mustard, shallot, baby carrot, honey, carrot, leek, parsnip, onion, caraway

Roast Turkey with Pumpkin Cranberry Sauce

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Ingredients: ghee, butter, cornstarch, vegetable broth, chicken stock, whole turkey, beef stock, heavy cream, milk, bread, lemon, shallot, cranberry, white pepper, egg, parsley, curry, sage, pumpkin, white port, onion, sugar

Thanksgiving Roast Turkey

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Ingredients: ghee, butter, cornstarch, vegetable broth, chicken stock, whole turkey, beef stock, heavy cream, milk, bread, lemon, shallot, cranberry, white pepper, egg, parsley, curry, sage, pumpkin, white port, onion, sugar

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: ghee, butter, cornstarch, vegetable broth, chicken stock, pancetta, wild boar, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, leek, onion, potato, garlic, nutmeg