ghee, fenugreek, asafoetida, tomato & frying oil recipes

3 recipes

Page 1

Dal tadka recipe

chitrasfoodbook.com

Ingredients: ghee, frying oil, tomato, fenugreek, asafoetida, cumin, ginger root, jalapeno, cilantro, garam masala, chili powder, onion, pigeon peas, chile pepper, curry leaves, turmeric, garlic

Sorakkai Samabr / Bottle gourd sambar recipe

chitrasfoodbook.com

Ingredients: ghee, frying oil, tomato, fenugreek, asafoetida, cumin, chana dal, tamarind, coriander, bottle gourd, jalapeno, mustard seed, cilantro, urad dal, onion, coconut, pigeon peas, chile pepper, curry leaves, turmeric, white rice

Sabut Masoor ki Dal

kalimirchbysmita.com

Ingredients: ghee, frying oil, tomato, fenugreek, asafoetida, cumin, red lentils, bay leaf, jalapeno, clove, cinnamon, coriander powder, mustard seed, cilantro, garam masala, chili powder, onion, chile pepper, curry leaves, turmeric, ginger-garlic paste