ghee, milk, chickpea flour & pigeon peas recipes

2 recipes

Page 1

Dal baati recipe

chitrasfoodbook.com

Ingredients: ghee, milk, chickpea flour, pigeon peas, semolina, flour, moong dal, cumin, lemon, chana dal, tamarind, bay leaf, mango powder, jalapeno, tomato, coriander powder, cilantro, garam masala, urad dal, chili powder, onion, sugar, turmeric

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: ghee, milk, chickpea flour, pigeon peas, almond, pistachio, semolina, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, bay leaf, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, chile pepper, sugar, curry leaves, turmeric, sunflower oil, asafoetida