ghee, milk, yogurt, cumin & chicken breast recipes
7 recipes
Page 1
Chicken Tikka
cdkitchen.com
Ingredients: chicken breast, ghee, milk, yogurt, cumin, heavy cream, ginger root, coriander, saffron, garlic, cayenne
Chicken Pulao Biriyani
thebigsweettooth.com
Ingredients: chicken breast, ghee, milk, yogurt, cumin, kashmiri red chilli, essence, coriander powder, vinegar, saffron, garam masala, onion, chile pepper, turmeric, ginger-garlic paste, white rice
Low Carb Chicken Biryani with Cauliflower Rice
ministryofcurry.com
Ingredients: chicken breast, ghee, milk, yogurt, cumin, lemon, ginger root, kashmiri red chilli, fresh mint, bay leaf, saffron, cilantro, garam masala, onion, turmeric, garlic, cauliflower rice
Chicken tikka biryani Recipe | Recipe of chicken biryani | How to cook chicken tikka biryani
timesofindia.com
Ingredients: chicken breast, ghee, milk, yogurt, cumin, ginger paste, vegetable oil, bay leaf, tandoori spice, cinnamon, coriander powder, cilantro, chili powder, onion, green cardamom, turmeric, garlic, fenugreek, white rice
Authentic Indian Chicken Biryani Recipe
recipes.net
Ingredients: chicken breast, ghee, milk, yogurt, cumin, frying oil, fresh mint, long-grain white rice, bay leaf, biryani masala, jalapeno, clove, cinnamon, coriander powder, saffron, cilantro, chili powder, onion, green cardamom, turmeric, lime, ginger-garlic paste
Hyderabadi Chicken Biryani | Hyderabadi Biryani Recipe
aromaticessence.co
Ingredients: chicken breast, ghee, milk, yogurt, cumin, saffron strands, lemon, peppercorn, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, clove, cinnamon, coriander powder, cilantro, garam masala, onion, mint, green cardamom, chile pepper, ginger-garlic paste, black cardamom
Hyderabadi Chicken Dum Biryani Recipe
yummytummyaarthi.com
Ingredients: chicken breast, ghee, milk, yogurt, cumin, chapati, lemon, long-grain white rice, vegetable oil, bay leaf, jalapeno, clove, cinnamon, saffron, cilantro, garam masala, chili powder, onion, rose water, mint, green cardamom, potato, kewra water, ginger-garlic paste