ghee, onion, milk, vegetable oil & tomato paste recipes

7 recipes

Page 1

Soyabean Kofta Curry

mintsrecipes.com

Ingredients: ghee, milk, vegetable oil, tomato paste, onion, flour, cumin, ginger root, textured vegetable protein, jalapeno, garam masala, chili powder, mint, potato, turmeric, ginger-garlic paste

Lasagna Bolognese with Broccoli and Herb Crêpes

eatsmarter.com

Ingredients: ghee, milk, vegetable oil, tomato paste, onion, mixed ground meat, bacon, swiss cheese, butter, pastry flour, celery, cabbage, broccoli, carrot, egg, canned tomato, garlic

Healthy Veggie Curry With Garlic Naan Recipe by Tasty

tasty.co

Ingredients: ghee, milk, vegetable oil, tomato paste, onion, flour, yogurt, coconut oil, cauliflower, baking powder, ginger root, peas, curry, garam masala, potato, coconut milk, sugar, canned tomato, garlic, canned chickpea, white rice

Roulade of Beef with Olive Stuffing and Mashed Potatoes

eatsmarter.com

Ingredients: ghee, milk, vegetable oil, tomato paste, onion, beef stew meat, bacon, beef broth, parmesan, ricotta, butter, shallot, cabbage, green olives, red wine, carrot, celeriac, olive oil, potato, garlic, vegetable broth, nutmeg

Shepherd's Pie with Red Cabbage

eatsmarter.com

Ingredients: ghee, milk, vegetable oil, tomato paste, onion, ground beef, beef broth, butter, cheddar, celery, red cabbage, apple, red wine vinegar, red wine, carrot, bay leaf, lingonberry, clove, cinnamon, potato, sugar, nutmeg

Game Meat Stew with Mash

eatsmarter.com

Ingredients: ghee, milk, vegetable oil, tomato paste, onion, chicken stock, bacon, wild boar, butter, beer, peppercorn, red cabbage, paprika, apple, rosemary, bay leaf, juniper berry, clove, vinegar, thyme, potato, sugar, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: ghee, milk, vegetable oil, tomato paste, onion, chicken stock, bacon, venison, bread crumbs, heavy cream, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, thyme, nutmeg