ghee, poppy seed & sunflower oil recipes

8 recipes

Page 1

Sajjappa Recipe (Stuffed Sweetened Coconut Pastry)

archanaskitchen.com

Ingredients: ghee, poppy seed, sunflower oil, semolina, flour, shredded coconut, coconut, green cardamom, jaggery

Awadh Style Bakarhani Roti Recipe ( Thick Spiced Flat-Bread Recipe )

archanaskitchen.com

Ingredients: ghee, poppy seed, sunflower oil, cashew, semolina, flour, milk, cream, yeast, green cardamom, sugar

Gulachi Poli Recipe (Jaggery And Poppy Seeds Stuffed Paratha)

archanaskitchen.com

Ingredients: ghee, poppy seed, sunflower oil, milk, whole-wheat flour, shredded coconut, sesame seed, chickpea flour, green cardamom, nutmeg, jaggery

Mushroom Baby Corn Kaalimirri Recipe - Pepper Cashew Gravy

archanaskitchen.com

Ingredients: ghee, poppy seed, sunflower oil, cashew, milk, cream, cumin, peppercorn, ginger root, button mushroom, clove, cinnamon, onion, green cardamom, garlic

Makhana ki Sabzi Recipe

archanaskitchen.com

Ingredients: ghee, poppy seed, sunflower oil, cashew, cream, ginger root, bay leaf, peas, jalapeno, clove, cinnamon, lotus seeds, onion, green cardamom, pumpkin seeds, chili flake

Baked Bhakarwadi Recipe

archanaskitchen.com

Ingredients: ghee, poppy seed, sunflower oil, flour, shredded coconut, cumin, lemon, sesame seed, ginger root, carom seeds, coriander, kashmiri red chilli, chickpea flour, jalapeno, coriander powder, garam masala, mint, sugar, turmeric, asafoetida

Tomato pulao Recipe

archanaskitchen.com

Ingredients: ghee, poppy seed, sunflower oil, cumin, lemon, peppercorn, ginger root, coriander, long-grain white rice, bay leaf, jalapeno, clove, cinnamon, tomato, chili powder, onion, mint, sugar, turmeric, garlic

Mocha Chingri Manohara Recipe (Shrimps Stuffed Banana Flower Kofta Curry)

archanaskitchen.com

Ingredients: ghee, poppy seed, sunflower oil, shrimp, cashew, buttermilk, curd, chickpea flour, banana blossom, jalapeno, tomato paste, cinnamon, cornstarch, coriander powder, garam masala, chili powder, onion, green cardamom, sugar, turmeric, ginger-garlic paste