ghee, saffron, condensed milk, brown rice, olive oil, green olives & mint recipes
4 recipes
Page 1
Lamb tagine with preserved lemon
goodfood.com.au
Ingredients: green olives, olive oil, saffron, mint, chicken stock, lamb shoulder, flour, cumin, preserved lemon, paprika, extra virgin olive oil, coriander, ginger powder, peas, parsley, chili powder, onion, sweet potato, garlic, canned chickpea
Veggie Tajine with Olives
eatsmarter.com
Ingredients: green olives, olive oil, saffron, mint, almond, greek yogurt, cumin, lemon, zucchini, dried apricot, broccoli, carrot, peas, smoked paprika, button mushroom, butternut squash, tomato paste, cinnamon, green beans, cilantro, onion, canned tomato, sweet potato, garlic, ras el hanout, canned chickpea, vegetable broth, chili flake
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: green olives, olive oil, saffron, mint, chicken stock, lamb shank, almond, pistachio, bulgur, cumin, lemon, red onion, preserved lemon, paprika, pomegranate molasses, extra virgin olive oil, dried apricot, coriander, ginger powder, honey, parsley, cinnamon, onion, turmeric, canned tomato, garlic, ras el hanout, pomegranate
Moroccan Vegetable Tagine
dorastable.com
Ingredients: green olives, olive oil, saffron, mint, almond, greek yogurt, cumin, lemon, cauliflower, red onion, orange, harissa, zucchini, fennel, broccoli, carrot, bay leaf, chickpea, tomato, fennel seed, green beans, cilantro, thyme, sweet corn, potato, garlic, vegetable broth, chili flake