ghee, saffron, ginger root, tomato & asafoetida recipes

2 recipes

Page 1

Madras-Style Red Lentil Soup

foodandspice.com

Ingredients: ghee, ginger root, tomato, saffron, asafoetida, cumin, brown mustard, fenugreek seed, red lentils, kale, coriander, carrot, rice flour, jalapeno, leek, cilantro, onion, sugar, curry leaves, turmeric, garlic, lime, cayenne

aloo dum biryani recipe | dum aloo biriyani | potato dum biryani

hebbarskitchen.com

Ingredients: ghee, ginger root, tomato, saffron, asafoetida, milk, curd, cumin, lemon, coriander, kashmiri red chilli, long-grain white rice, vegetable oil, bay leaf, peas, biryani masala, mace, clove, cinnamon, coriander powder, new potato, star anise, onion, mint, green cardamom, chile pepper, garlic, fenugreek, black cardamom, ginger-garlic paste