ghee, saffron strands, jalapeno & peppercorn recipes

6 recipes

Page 1

Malai Chicken Recipe

whiskaffair.com

Ingredients: ghee, saffron strands, peppercorn, jalapeno, chicken curry-cut, milk, hung curd, cream, lemon, ginger paste, kashmiri red chilli, vegetable oil, white pepper, clove, garam masala, onion, green cardamom, garlic, fenugreek

Kashmiri Matar Pulao recipe by Afroz Shaikh at BetterButter

betterbutter.in

Ingredients: ghee, saffron strands, peppercorn, jalapeno, cashew, almond, milk, cumin, raisins, long-grain white rice, bay leaf, peas, clove, cinnamon, fennel seed, star anise, onion, green cardamom, pomegranate, ginger-garlic paste

Malabar Mutton Biryani Recipe

archanaskitchen.com

Ingredients: ghee, saffron strands, peppercorn, jalapeno, mutton, cashew, milk, curd, cumin, coriander, raisins, long-grain white rice, bay leaf, clove, cinnamon, tomato, coriander powder, fennel seed, onion, mint, green cardamom, ginger-garlic paste

Thalassery Chicken Biriyani Recipe

archanaskitchen.com

Ingredients: ghee, saffron strands, peppercorn, jalapeno, chicken curry-cut, cashew, milk, lemon, ginger root, coriander, matta rice, bay leaf, clove, cinnamon, tomato, garam masala, chili powder, onion, mint, green cardamom, turmeric, garlic

Hyderabadi Egg Biryani | Restaurant Style Egg Dum Biryani

mygingergarlickitchen.com

Ingredients: ghee, saffron strands, peppercorn, jalapeno, cashew, milk, yogurt, cumin, long-grain white rice, vegetable oil, bay leaf, egg, biryani masala, clove, cinnamon, tomato, coriander powder, cilantro, chili powder, star anise, onion, mint, green cardamom, turmeric, ginger-garlic paste

Lucknowi Murgh Biryani Recipe - Awadhi Style Chicken Biryani

archanaskitchen.com

Ingredients: ghee, saffron strands, peppercorn, jalapeno, chicken breast, greek yogurt, milk, cream, lemon, carom seeds, coriander, long-grain white rice, bay leaf, mace, clove, cinnamon, coriander powder, chili powder, star anise, onion, mint, coconut, green cardamom, kewra water, turmeric, nutmeg, black cardamom, ginger-garlic paste, sunflower oil