4 recipes
Page 1
Côte-Nord giant scallops, parsnip vanilla mousseline, green asparagus tips with roasted almonds
ateliersetsaveurs.com
Chicken and sweetcorn soup with seared scallops
gourmettraveller.com.au
Scallop gratins with sea bass, mussels and prawns
deliciousmagazine.co.uk
Rare Seared Tuna and Scallop, Taro Root Chips and Sea Urchin Sauce
foodnetwork.com