gin, egg & parsley recipes
5 recipes
Page 1
Gnocchi All'Arancia e Granchio (Potato Gnocchi with Crabmeat in a Creamy Orange Sauce)
cdkitchen.com
Ingredients: egg, parsley, gin, crab, heavy cream, flour, extra virgin olive oil, orange juice, potato, garlic
Hendrick's gin-cured trout with buttermilk blini
gourmettraveller.com.au
Ingredients: egg, parsley, gin, trout, buttermilk, flour, milk, butter, lemon, yeast, mint, sugar, buckwheat flour
Buttermilk waffles with cured ocean trout and fennel salad
gourmettraveller.com.au
Ingredients: egg, parsley, gin, trout, salmon roe, buttermilk, flour, butter, lemon, dill, shallot, baking powder, fennel, extra virgin olive oil, white wine vinegar, celeriac, sugar, baking soda
Cheese Puffs with Roasted Tomatoes
eatsmarter.com
Ingredients: egg, parsley, gin, quark, milk, butter, edam, pastry flour, cumin, lemon, white wine, cherry tomato, shallot, coriander, rosemary, basil, olive oil, fennel seed, thyme, star anise, sugar, garlic, scallion, sherry vinegar, sunflower oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: egg, parsley, gin, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, button mushroom, clove, tomato paste, mustard seed, thyme, onion, garlic, nutmeg