ginger-garlic paste, garlic, bay leaf, cinnamon, onion & mustard oil recipes
2 recipes
Page 1
Kosha Mangsho(slow cooked lamb curry) recipe by Runa Ganguly at BetterButter
betterbutter.in
Ingredients: mustard oil, bay leaf, cinnamon, onion, garlic, ginger-garlic paste, mutton, ghee, curd, cumin, ginger root, kashmiri red chilli, jalapeno, clove, coriander powder, cilantro, garam masala, green cardamom, chile pepper, sugar, turmeric
Butter chicken biryani recipe
theyummydelights.com
Ingredients: mustard oil, bay leaf, cinnamon, onion, garlic, ginger-garlic paste, chicken breast, cashew, ghee, milk, butter, cream, curd, cumin, lemon, peppercorn, ginger root, kashmiri red chilli, long-grain white rice, tandoori spice, biryani masala, jalapeno, mace, clove, tomato, coriander powder, saffron, cilantro, star anise, mint, green cardamom, turmeric, fenugreek, nutmeg, black cardamom