ginger powder, saffron, preserved lemon, olive oil & raisins recipes
2 recipes
Page 1
Spiced lamb shanks with almonds and fetta
womensweeklyfood.com.au
Ingredients: preserved lemon, ginger powder, raisins, olive oil, saffron, lamb shank, slivered almonds, feta, white pepper, cinnamon, cilantro, onion, canned tomato, vegetable broth
Moroccan lamb shanks
womensweeklyfood.com.au
Ingredients: preserved lemon, ginger powder, raisins, olive oil, saffron, lamb shank, slivered almonds, feta, cumin, white pepper, cinnamon, cilantro, onion, canned tomato, ras el hanout, vegetable broth