ginger powder, soy sauce, hoisin sauce, chicken thighs, mirin, cucumber, lime & thai chile pepper recipes
5 recipes
Page 1
Pork balls with soy and lime dipping sauce
womensweeklyfood.com.au
Ingredients: soy sauce, mirin, thai chile pepper, lime, ground pork, sesame seed, ginger root, rice wine vinegar, sesame oil, vegetable oil, chile pepper, garlic, scallion
Poached ocean trout salad with japanese dressing
womensweeklyfood.com.au
Ingredients: soy sauce, cucumber, mirin, thai chile pepper, lime, trout, fish stock, mizuna, sesame seed, coconut sugar, ginger root, olive oil, radish, green beans, baby greens, asparagus
Thai salmon with sesame crust
womensweeklyfood.com.au
Ingredients: soy sauce, mirin, thai chile pepper, lime, salmon, peppercorn, sesame seed, ginger root, coriander, sesame oil, baby bok choy, honey, vegetable oil, garlic, white rice
Crab rice paper rolls
womensweeklyfood.com.au
Ingredients: soy sauce, mirin, thai chile pepper, lime, fish sauce, crab, bean sprouts, napa cabbage, sesame oil, snow peas, fresh mint, carrot, rice paper, cilantro, sugar
Green Papaya Salad with Lime and Pepitas
crecipe.com
Ingredients: soy sauce, cucumber, mirin, thai chile pepper, lime, fish sauce, red onion, cherry tomato, seasoned rice vinegar, mung bean sprout, toasted sesame oil, fresh mint, thai basil, olive oil, jasmine rice, green beans, bell pepper, pumpkin seeds, green papaya, sugar, scallion