ginger powder, soy sauce, hoisin sauce, chicken thighs, mirin, wasabi & lemon recipes
11 recipes
Page 1
Grilled Steaks & Bok Choy with Wasabi Ponzu Sauce
cuisineathome.com
Ingredients: soy sauce, lemon, wasabi, mirin, beef steak, brown sugar, rice wine vinegar, baby bok choy, sushi rice, olive oil, scallion
Grilled Avocado with Ponzu Sauce
food52.com
Ingredients: soy sauce, lemon, wasabi, mirin, bonito flakes, ponzu, rice wine vinegar, extra virgin olive oil, kombu, avocado, sugar
Bacon-wrapped Tuna Steaks with Wasabi Cream Sauce Recipe - (4.4/5)
keyingredient.com
Ingredients: soy sauce, lemon, wasabi, mirin, bacon, tuna steak, heavy cream, butter, brown sugar, ginger root, sesame oil, garlic
Sesame Fried Chicken
ricardocuisine.com
Ingredients: soy sauce, lemon, wasabi, mirin, chicken breast, unbleached all-purpose flour, sesame seed, tapioca starch, rice wine vinegar, sesame oil, mayonnaise, canola oil
Japanese Tofu Skewers on Soba
sunset.com
Ingredients: soy sauce, lemon, wasabi, mirin, toasted sesame oil, shiitake mushroom, vegetable oil, radish, tofu, soba noodles, scallion, vegetable broth
Sushi salad
womensweeklyfood.com.au
Ingredients: soy sauce, lemon, wasabi, mirin, salmon, sesame seed, ginger root, rice wine vinegar, cucumber, daikon, yaki-nori, white rice
Tuna sashimi with avocado and ponzu dressing
goodfood.com.au
Ingredients: soy sauce, lemon, wasabi, mirin, bonito flakes, tuna steak, sesame seed, nori, sesame oil, sake, kombu, avocado, sugar, scallion
Salmon and tofu balls
womensweeklyfood.com.au
Ingredients: soy sauce, lemon, wasabi, mirin, salmon, flour, silken tofu, ginger root, rice wine vinegar, vegetable oil, egg, mayonnaise, garlic, scallion
Asian Salmon Rolls
foodnetwork.com
Ingredients: soy sauce, lemon, wasabi, mirin, salmon, bread, sesame seed, brown sugar, cucumber, toasted sesame oil, white miso, mayonnaise, avocado, watercress
Fresh oyster platter with three dressings
womensweeklyfood.com.au
Ingredients: soy sauce, lemon, wasabi, mirin, oyster, bonito flakes, salmon roe, cream, sesame seed, ginger root, rice wine vinegar, sesame oil, sake, kombu, sugar, lime
Peter Tempelhoff’s yellowtail tataki with wasabi panna cotta, mushroom tempura, soya caviar and avo mousse
eatout.co.za
Ingredients: soy sauce, lemon, wasabi, mirin, bonito flakes, leaf gelatine, yellowtail, flour, teriyaki sauce, creme fraiche, cream, red onion, apple, cucumber, agar agar, vegetable oil, rice flour, enoki mushroom, club soda, cornstarch, vinaigrette dressing, cilantro, avocado