ginger powder, turmeric, green cardamom, milk & four spices recipes
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Lamb shoulder confite in a cocotte, apricot, carrots, butternut squash puree
ateliersetsaveurs.com
Ingredients: milk, four spices, ginger powder, green cardamom, turmeric, chicken stock, boneless lamb, butter, dried apricot, coriander, carrot, smoked paprika, olive oil, butternut squash, cinnamon, fennel seed, thyme, onion, garlic