ginger root, asparagus, sriracha & agave nectar recipes
2 recipes
Page 1
Ginger Glazed Salmon with Asparagus and Brussels Sprouts
diethood.com
Ingredients: ginger root, sriracha, agave nectar, asparagus, worcestershire, salmon, rice wine vinegar, sesame oil, brussels sprout, garlic, scallion, canola oil
Sesame Tempeh Buddha Bowl (Vegan)
sharonpalmer.com
Ingredients: ginger root, sriracha, agave nectar, asparagus, soy sauce, lemon, sesame seed, brown rice, sesame oil, tahini, enoki mushroom, radish, tempeh, baby greens, bell pepper, garlic