ginger root, bay leaf, carrot, red onion & lobster recipes
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Lobster in Lemongrass Broth with Truffled Shiitake Flans
foodnetwork.com
Ingredients: lobster, red onion, ginger root, carrot, bay leaf, heavy cream, butter, celery, lemon, white truffle oil, white wine, shallot, lemongrass, bok choy, fennel, shiitake mushroom, egg, tomato paste, green peppercorn, garlic, scallion, canola oil