ginger root, bay leaf, olive oil, cinnamon & vegetable broth recipes
6 recipes
Page 1
Spiced Red Lentil Soup
everydaymaven.com
Ingredients: ginger root, bay leaf, olive oil, cinnamon, vegetable broth, non-dairy creamer, celery, peppercorn, red lentils, leek, baby greens, cilantro, star anise, green cardamom, turmeric, garlic
Roasted Apple and Squash Soup
peta.org
Ingredients: ginger root, bay leaf, olive oil, cinnamon, vegetable broth, cumin, celery, brown sugar, apple, carrot, clove, coriander powder, chili powder, onion, garlic, cider, hokkaido pumpkin
Pumpkin Chickpea Curry
anediblemosaic.com
Ingredients: ginger root, bay leaf, olive oil, cinnamon, vegetable broth, lemon, carrot, parsley, jalapeno, tomato, coriander powder, pumpkin, garam masala, onion, coconut milk, garlic, canned chickpea
Lentil Tagine
food.com
Ingredients: ginger root, bay leaf, olive oil, cinnamon, vegetable broth, cumin, preserved lemon, red lentils, parsley, date, tomato, coriander powder, bell pepper, star anise, onion, sweet potato, garlic, cayenne
Spiced Chickpea, Carrot, Raisin & Cashew Rice Pilaf
greedygourmet.com
Ingredients: ginger root, bay leaf, olive oil, cinnamon, vegetable broth, cashew, cumin, lemon, raisins, carrot, long-grain white rice, coriander powder, cilantro, onion, green cardamom, turmeric, garlic, canned chickpea, cayenne
Pumpkin Quinoa Curry Recipe
foodfanatic.com
Ingredients: ginger root, bay leaf, olive oil, cinnamon, vegetable broth, cumin, egg, jalapeno, tomato paste, coriander powder, canned pumpkin, cilantro, quinoa, garam masala, onion, coconut milk, turmeric, canned tomato, garlic